Kutol has formulated a special line of hand cleaners to combat the bacteria, viruses and fungi that food service workers face every day. Our HSC E-2 Hand Sanitizer was specifically designed for the meat and poultry industries, with a USDA rating that helps meet HACCP requirements. PCMX or Triclosan, two proven antibacterial agents, are the active ingredients in our antibacterials. Our instant hand sanitizers, used without water, are manufactured to reduce the risk of food contamination.

Our technicians work closely with the FDA and USDA, independent laboratories and consultants to stay on top of the latest technologies. For worker, employee, and patron use, Kutol is your single source for hand cleaning and sanitizing needs in food service and food processing.